A Different Kind Of Catch Catching Them At 50ft below the surface of the ocean, the blood in the water draws ocean predators to our position. A nurse shark's synapses are stimulated as blood drifts into its nostrils while it swims behind us with lethal nonchalance. A silvery barracuda sails over my head, jaws working feverishly. Worse, I come face to face with a green Moray Eel known to attack human divers - its 7ft long body ribboning through the water, its mouth, lined with fangs as it stops in front of me, eyeing me with a hungry gaze. It wants the fish I have in my hand. Twenty minutes earlier we had assembled and donned our scuba gear under an electric, neon pink sky as squalls darkened the deck of the boat and made the water choppy. Wordlessly, my dive buddy falls backwards from the boat, hand clasped to regulator and mask, as I quickly follow. [Read More]

How To Choose The Fishing Trip Destination That's Right For Your Group Some important things to decide right from the beginning include: What species of fish do you want to catch? This sounds like a no-brainer, but it definitely needs to be discussed. If one member of your party really wants to catch lake trout and the resort you pick has lousy fishing for them, that person will be very disappointed. If the place you pick has fishing for multiple species, you should decide how much time and effort you want to apply to each. What matters most, and what matters least? Do you want to catch walleye, northern pike, bass, char? [Read More]

Finally, You've Caught The Perfect Fish. Now, Do You Know How To Fillet Your Fish? You can't be happier. You have finally caught the perfect fish. Do you know how to fillet your fish? Once you become an expert at fish filleting, you probably will be asked to fillet everyone else's catch. Firstly, get a good knife and a cutting board or hard surface and lay the fish down on it. You must cut the head of the fish off right to the rear of its gills. Secondly, holding the fish by its tail, take the knife with the blade pointing away from your body and toward where the head was; slice the body of the fish crosswise. The backbone of the fish can be used to direct the knife through. [Read More]

Fall Turnover
A strange thing happens on our lakes and big ponds this time of year. You hear a lot about the fall turnover and how it affects fishing. Be prepared and....